EM Salt TABLE SALT
table salt is a commodity that must be carefully selected at the time of purchase,
some of the problems that come in the priority for food salt is:-
- where some companies use a mixture of unhealthy salt which is rust, iron, arsenic.
- in addition to the quantities of harmful pesticides, this mixture gives a taste of salt but not a saline component.
Compliance with standards:-
- Some companies working on table salt manufacture with small non-standard equipment to produce salt.
- few of them take on international standards and under supervision and inspection from the ministry of health .
manufacture of table salt.
in order to manufacture the food salt, there is some factors must be available in saline before use it for salt industry,
- saline must conform to specifications geological studies.
- shall be carried out to identify the nature of saline land.
- suitable to extract clean salt free of harmful impurities and mineral before the extraction of salt.
how to know healthy food salt.
- the salt must be well sealed packed, odorless, crystalline, quick-soluble, free from impurities, dust, and harmful substances.
- corrosion can be identified by the presence of high moisture content which leads to the adhesion and aggregation of its grains.
- salt color is not white or have bad smell because it is extracted from stagnant groundwater or industrial and agricultural wastewater.
- Type of table salt in EM Salt.
food salt is salt extract from one of our best saline in north Sinai rich with iodine.
- Refined iodized coarse salt ( kitchen salt ),
packaged with high quality through processes in our factories in north Sinai and Cairo with high quality.